Brangayne of Orange
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Brangayne Story Wines Vineyards
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Contents of this page:
 
  >Recent Awards
>Awards History
>Events

>Media

>Thoughts & Insights
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
All sections are listed in chronological order with most recent at the top.
 
 
Recent Awards


National Cool Climate Wine Show 2007
- "Champion Cabernet Sauvignon Trophy" for 2005 Cabernet Sauvignon
- Gold Medal for 2005 Cabernet Sauvignon
- Bronze Medal for 2007 Sauvignon Blanc
- Bronze Medal for 2007 Chardonnay

 
Thoughts & Insights

Current Vintages


2007 Sauvignon Blanc
Bronze Medal at Murrumbateman Cool Climate Wine Show 2007
Bronze Medal at National Cool Climate Wine Show 2007

2007 Chardonnay
Silver Medal at Murrumbateman Cool Climate Wine Show 2007
Bronze Medal at National Cool Climate Wine Show 2007
Bronze Medal at International Chardonnay Challenge, New Zealand 2007

2005 Isolde Reserve Chardonnay
Bronze Medal at Cowra Wine Show 2007
Bronze Medal at International Chardonnay Challenge, New Zealand 2007

2004 Tristan
Bronze Medal at Orange Wine Show 2007

2005 Cabernet Sauvignon
"Champion Cabernet Sauvignon" Trophy at National Cool Climate Wine Show 2007
Gold Medal at National Cool Climate Wine Show 2007
Bronze Medal at Cowra Wine Show 2007

2005 Shiraz
Bronze Medal at NSW Small Winemakers Wine Show 2007
Bronze Medal at Cowra Wine Show 2007

2003 Tristan
= New Vintage =


Former Vintages
> For a list of former vintages download the PDF file, 128kb


 
Events

Brangayne of Orange hold Annual Derby Day Luncheon in the gardens at Brangayne.  
> See photos of the day
 
Media


James Halliday Australian Wine Companion 2007
Rating 94 for 2004 Isolde Reserve Chardonnay
Rating 91 for 2005 Sauvignon Blanc
Rating 90 for 2004 Pinot Noir
Rating 90 for 2003 Pinot Noir

James Halliday Wine Companion 2006
Brangayne of Orange four and a half stars
2004 Sauvignon Blanc: Rating 90
2004 Chardonnay: Rating 89
2002 Isolde: Rating 91
2002 Pinot Noir: Rating 90
2002 Tristan: Rating 92

Winestate Magazine Cab Sauv & Cab Sauv Blend Tasting - Sept/Oct 2005
Rated "four stars" for 2001 Tristan

Winestate Magazine Chardonnay Tasting - March/April 2005
Rated "five stars" for 2002 Isolde

James Halliday Wine Companion 2005
Brangayne of Orange four and a half stars
2001 Tristan: Rating 91

Peter Bourne has succumbed to the lure of an enigmatic cult -
the cult of irrepressible wine worship in the NSW region of Orange

Australian Gourmet Traveller, July 2002
"It is this focus on pure fruit flavours that elevates the region's wines above the norm, a perfect example of which are the wines of Brangayne. Fourth-generation orchardists Pamela and Don Hoskins uprooted their fruit trees and replanted with grapes in 1994, and are now producing pristine fruit with intense varietal flowers from their home vineyard Brangayne, and their nearby Ynys Witrin Site."
 
The Full Bottle - by Max Allen
2000 Brangayne of Orange Premium Chardonnay

The Weekend Australian Magazine, April 6-7, 2002
"As well as sporting some of the most stylish labels in the business, the wines produced by Brangayne of Orange offer exceptional value. This Chardonnay is pale, crisp, restrained, focused and refreshing, and not overworked in the slightest. Other good wines available include a dark, meaty 2000 Pinot Noir and zesty 2001 Sauvignon Blanc."

 
James Halliday
Australia and New Zealand Wine Companion, 2002
"With viticultural consultancy advice from Dr Richard Smart and skilled contract winemaking by Simon Gilbert, Brangayne has made an extraordinarily auspicious debut, emphatically underlining the potential of the Orange region."

Jancis Robinson
Weekend Financial Times, London, July 14-15, 2001
"An estate converted by Don and Pam Hoskins from orchards to vineyards in 1994, called Brangayne, is at 870-970 metres, and makes one of Orange's most convincing reds 'The Tristan'. Brangayne's 1999 Pinot Noir also hints that this finicky wine could be very much at home in the refreshing air of Orange."
 
Jancis Robinson
Weekend Financial Times, London, March 31 - April 1, 2001
"Cool regions tend to yield long-lived Chardonnay's so there is no hurry to drink bottles from Orange NSW such as ...Brangayne."
 
James Halliday
Weekend Australian, June 12-13, 1999
"It has to be serendipity on a major scale when a new small winery enters a new wine show and walks away with seven of the eight trophies awarded..."

 
Thoughts & Insights

Choices Touching Our Future
Written by Nicola Hoskins, October 2003
"It's the end of a long cold winter in Orange. The crab apples and wisteria have come into fragrant bloom and we stretch our limbs and spirits in the newly returned warmth of the sun. In springtime, we stand on the threshold of possibility: we stand at the crossroads between the choices we have available to us and the impact our decisions will make....."
> For the full story download the PDF file, 72kb

Webs of Our Connectedness
Written by Nicola Hoskins, October 2002
"It's Monday morning, and two-year-old Sophie is sick. Truth be told, she's well enough in spirit and body, except that she's had conjunctivitis on the weekend. And so she can't go to day care. And Mum is away....."
> For the full story download the PDF file, 111kb
 
A Work of Love - Vintage 2002
Written by Nicola Hoskins, July 2002
"The flavours are at their peak, and tomorrow, the forecast is for rain.
And so the moment is now. Tonight, we must pick nearly fifty tonnes of fruit. This flavour ˆ this essence ˆ we hold it in our hands for just a fragment of time, and we must take it then, at the moment of it's peak. It
is like the instant when the moon is full."

> For the full story download the PDF file, 87kb

Stormy's Grave
Written by Nicola Hoskins, July 2002
"It's a big hole we have to dig. Such a big hole. How often have I heard someone say that they have buried someone? Yet how many of us ever get to do the burying? Jason and I work quietly together. There's not much need to speak. We dig the rich chocolate folds of the earth, feel it's livingness underneath us, feel the sun on our backs and the life-blood running in our veins. He brings the old Massey Ferguson - the 35X with the scoop that Dad used once to dig all the dams on the vineyard. I work with the shovel, working gently with the living earth."
> For the full story download the PDF file, 63kb

Body Reverence
Written by Nicola Hoskins, June 2001
"Our bodies are our rightful place of being. They house our spirits with reverence. They are the pathway to our shared humanity. And the honour of mother-love is that through it, we come to know the body face to face. And knowing this, we know our connection to all humanity, and know too, the pathway to the roots of compassion."
> For the full story download the PDF file, 93kb
 
Living in the Unfinishedness

Written by Nicola Hoskins, January 2001
"The process of nurturing is literally that - a process. It's never finished - like the lawn, like the washing, like the cleaning, like the making of meals. It's almost invisible - like the cement between the bricks, you can sometimes see if it's not there, but you often don't really notice it when it is. We spread our energy thinly and widely, as we give love and care."
> For the full story download the PDF file, 86kb
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